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Raed Hammoud se rend à East Farnham, en Estrie, où il fait la rencontre d'Edem Amegbo, qui a senti l'appel de la terre au Québec ; devenu agriculteur, ce Togolais d'origine se démarque en cultivant des légumes africains.
Raed Hammoud se rend à East Farnham, en Estrie, où il fait la rencontre d'Edem Amegbo, qui a senti l'appel de la terre au Québec ; devenu agriculteur, ce Togolais d'origine se démarque en cultivant des légumes africains.
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Immigrants de souche
S1, EP1 "Edem, maraîcher"Raed Hammoud se rend à East Farnham, en Estrie, où il fait la rencontre d'Edem Amegbo, qui a senti l'appel de la terre au Québec ; devenu agriculteur, ce Togolais d'origine se démarque en cultivant des légumes africains.
Immigrants de souche
S1, EP2 "Mustapha, le marin d'eau douce"En Gaspésie, Raed découvre l'histoire touchante de Mustapha Ben Hamidou, un cuisinier aventurier, et de son fils, Mohamed ; longtemps séparés, les deux hommes d'origine marocaine se sont retrouvés à Carleton-sur-Mer, où ils ont ouvert un restaurant.
Immigrants de souche
S1, EP10 "Spomenka, magasin général"Raed débarque à Piopolis, où il fait la connaissance de Spomenka Adzic et de son mari ; le couple, qui a fui la guerre de Bosnie-Herzégovine avec ses enfants, est aujourd'hui fier propriétaire du magasin général de ce petit village de 350 âmes.
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