Watch S1, EP6: Indonesia, Greece, Syria, Thailand with Fubo for $0 Today
Chef Pino Di Cerbo creates veggie dishes inspired by Indonesia's tomato nasi goreng; Greece's Greek melon salad; Syria's kidney bean hummus; Thailand's coconut curry cabbage rolls.
Chef Pino Di Cerbo creates veggie dishes inspired by Indonesia's tomato nasi goreng; Greece's Greek melon salad; Syria's kidney bean hummus; Thailand's coconut curry cabbage rolls.
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Global Veggies
S1, EP5 "Korea, Russia, Spain, El Salvador"Chef Pino Di Cerbo creates veggie dishes inspired by South Korea, jicama kimchi; Russia, roasted eggplant salad; Spain, quinoa paella; El Salvador, Salvadorian grilled iceberg lettuce wedge.
Global Veggies
S1, EP6 "Indonesia, Greece, Syria, Thailand"Chef Pino Di Cerbo creates veggie dishes inspired by Indonesia's tomato nasi goreng; Greece's Greek melon salad; Syria's kidney bean hummus; Thailand's coconut curry cabbage rolls.
Global Veggies
S1, EP7 "Sweden, Mexico, Senegal, Italy"Chef Pino Di Cerbo creates veggie dishes inspired by Sweden, Swedish turnips and granola; Mexico, radicchio tacos; Senegal, cashew-sweet potato maafe; Italy, bok choy fusilli.
Global Veggies
S1, EP8 "South Africa, Iceland, Bangladesh, Spain"Chef Pino Di Cerbo creates veggie dishes inspired by South Africa, braaied rapini; Iceland, cold Icelandic pepper soup; Bangladesh, edamame jhalmuri; Spain, Spanish broccoli tortilla.
Global Veggies
S1, EP8 "South Africa, Iceland, Bangladesh, Spain"Chef Pino Di Cerbo creates veggie dishes inspired by South Africa, braaied rapini; Iceland, cold Icelandic pepper soup; Bangladesh, edamame jhalmuri; Spain, Spanish broccoli tortilla.
Global Veggies
S1, EP7 "Sweden, Mexico, Senegal, Italy"Chef Pino Di Cerbo creates veggie dishes inspired by Sweden, Swedish turnips and granola; Mexico, radicchio tacos; Senegal, cashew-sweet potato maafe; Italy, bok choy fusilli.
Global Veggies
S1, EP4 "Italy, Morocco, Ethiopia, Jamaica"Chef Pino Di Cerbo creates veggie dishes inspired by Italy, Morocco, Ethiopia, and Jamaica.
Global Veggies
S1, EP3 "Vietnam, Lebanon, China, Germany"Chef Pino Di Cerbo creates veggie dishes inspired by Vietnam, Lebanon, China, and Germany.
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