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Chef Khanh Ong embarks on a road trip through Central Gippsland, Victoria; he learns how to forage for ingredients for a wild salad, harvest mushrooms and create spice blends from native ingredients.
Chef Khanh Ong embarks on a road trip through Central Gippsland, Victoria; he learns how to forage for ingredients for a wild salad, harvest mushrooms and create spice blends from native ingredients.
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Khanh Ong's Wild Food
S1, EP1 "Khanh Ong's Wild Food"Chef Khanh Ong journeys to Australia's tropical Far North Queensland to discover the culinary secrets of the Nywaigi people, the traditional owners of the land. He learns to cook Magpie Goose with Nywaigi Man Buddy Cassidy.
Khanh Ong's Wild Food
S1, EP5 "Khanh Ong's Wild Food"Chef Khanh Ong embarks on a road trip through Central Gippsland, Victoria; he learns how to forage for ingredients for a wild salad, harvest mushrooms and create spice blends from native ingredients.
Khanh Ong's Wild Food
S1, EP6 "Khanh Ong's Wild Food"Chef Khanh Ong continues his road trip through Central Gippsland, Victoria. From locals, he learns how to catch European carp for an ancient recipe for fish sauce; he also studies how to hunt and butcher wild deer.
Khanh Ong's Wild Food
S1, EP2 "Khanh Ong's Wild Food"Chef Khanh Ong journeys to the coastal town of Port Lincoln in South Australia to unlock the secrets of the local seafood. Khanh learns how to trawl for wild prawns, harvest oysters and forages for unique coastal ingredients.
Khanh Ong's Wild Food
S1, EP10 "Mornington Peninsula"Chef Khanh Ong sets up camp on the magnificent Mornington Peninsula Victoria to cook a three-course meal.
Khanh Ong's Wild Food
S1, EP9 "Khanh Ong's Wild Food"Chef Khanh Ong explores Southern Tasmania and braves the mighty South Pacific Ocean in search of the southern bluefin tuna with fisherman Chris Podesta. He then heads to the highlands to learn the art of fly-fishing.