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HDWild Game Cooking With Chef Rupert30mWorld Fishing Network

Chef Rupert prepares braised Deer Shank with polenta.

Original Air Date: Aug 5, 2026

Chef Rupert prepares braised Deer Shank with polenta.

Original Air Date: Aug 5, 2026

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"Deer Shanks"

Chef Rupert prepares braised Deer Shank with polenta.

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"Wild Game Cooking With Chef Rupert"

Executive chef Rupert Boreland demonstrates some easy ways to cook and prepare wild game.

World Fishing Network • Aired Fri Jul 31, 11:00pm UTC • 30m

Wild Game Cooking With Chef Rupert

"Duck"

Visiting Chef Adam Lafleur of Constantine restaurant in Toronto where he shows how he prepares his dry-aged duck with fennel & oranges.

Executive chef Rupert Boreland demonstrates some easy ways to cook and prepare wild game.
Starring: Adam Lafleur
Original Air Date: Jul 3, 2019
Playback: HD
1 seasons available on demand
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