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HDWild Game Cooking With Chef Rupert30mWorld Fishing Network
Executive chef Rupert Boreland demonstrates some easy ways to cook and prepare wild game.
Executive chef Rupert Boreland demonstrates some easy ways to cook and prepare wild game.
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Wild Game Cooking With Chef Rupert
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"Pacific Halibut"Guest Chef Adam from Constantine prepares a Pacific Halibut with charred leek butter, grilled snap peas and rhubarb gremolata.
Wild Game Cooking With Chef Rupert
"Wild Game Cooking With Chef Rupert"Executive chef Rupert Boreland demonstrates some easy ways to cook and prepare wild game.
Wild Game Cooking With Chef Rupert
"Duck"Visiting Chef Adam Lafleur of Constantine restaurant in Toronto where he shows how he prepares his dry-aged duck with fennel & oranges.