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Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.
2 episodes from 1 season available on demandOriginal air date: Apr 18, 2016
TVGHD
2 episodes from 1 season available on demandOriginal air date: Apr 18, 2016
TVGHD
Replay
Gusto • Fri Oct 30, 6:30pm UTC • 30m
S1, EP3 "Salty"
Meaty prawns and melt-in-your-mouth cod are on the menu as trendy chef and seafood expert Spencer Watts gets a little salty with seafood.
