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Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.

7 episodes from 2 seasons available on demand
Original air date: Apr 18, 2016
TVGHD
7 episodes from 2 seasons available on demand
Original air date: Apr 18, 2016
TVGHD
Gusto • Wed Mar 18, 7:30am UTC • 30m

S2, EP5 "Garlic"

Chef Spencer Watts whips up some garlicky treats with haddock rice balls with garlic scape pesto and escargot and mushroom puff pastry tarts.

Gusto • Wed Mar 18, 9:00pm UTC • 30m

S1, EP13 "Butter"

Chef Spencer Watts brings bacon butter, brown butter, maple butter and chimichurri butter to this fishy party.

Gusto • Thu Mar 19, 9:30am UTC • 30m

S1, EP14 "Breaded"

Chef Spencer Watts adds bread and pastry to Canadian cod and squid.

Gusto • Thu Mar 19, 9:00pm UTC • 30m

S2, EP2 "Cocktails"

Seafood loving chef Spencer Watts brings the party with mojito marinated mahi mahi, cosmo crab hush puppies and coconut, rum and pineapple king crab.

Gusto • Today, 7:30pm • 30m

S2, EP1 "Vinegar"

Chef and seafood expert Spencer Watts showcases the perfect pairing of vinegar and fish with balsamic marinated walleye, gastrique lobster and crawfish popcorn.

Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.
Original Air Date: Apr 18, 2016
Genres: Home/CookingTV Series
Rating: TVG
Playback: HD
2 seasons available on demand
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