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The Latin Kitchen

Culinary favorites from Mexico, Spain and Venezuela.

S1, EP6 "Classic Mexican Dishes With Avocado"

The avocado is a staple in Mexican cuisine and Chef Luis Valenzuela shows how to whip up a creamy avocado salsa, the perfect side dish for crispy pork carnitas.

S1, EP11 "Venezuelan Corn Recipes"

Venezuelan-born Juan Pablo Gonzalez shows the versatility of corn and prepares sweet and savoury dishes with this traditional ingredient.

S1, EP10 "Mexican Street Food"

Master traditional Mexican tacos with Chef Luis Valenzuela who shares his secret to smoky and juicy pollo (chicken) tacos.

S1, EP1 "Chilies, Chilies, Chilies!"

Bring the heat to the kitchen with Chef Luis Valenzuela as he shares the diversity of chilies in four different recipes.

S1, EP15 "Seafood With a Spanish Twist"

Chef Luis Leon is an expert at paella and shows secret to perfecting this traditional Spanish dish.

S1, EP14 "Dinner, Venezuelan Style"

Host Juan Pablo Gonzalez shows how to impress dinner guests with a mouth-watering Venezuelan four-course meal.

S1, EP13 "Spanish Coastal Recipes"

Spanish host Luis Tigretón Leon shares his take on four traditional dishes from the Basque region.

S1, EP12 "Spain's Specialty: Pork"

Chef Luis Leon shows why trout and ham is the new surf and turf.

Culinary favorites from Mexico, Spain and Venezuela.
Starring: Juan Pablo González, Luis León, Luis Valenzuela
Original Air Date: Jul 27, 2017
Genres: Home/CookingTV Series
Rating: TVG
Playback: HD
1 seasons available on demand
Available on

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