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Various chefs prepare cuisine from around the world.
S3, EP21 "Dim Yum!"
Host Mary Tang cooks up traditional Cantonese dim sum recipes that are big on flavor.
S3, EP23 "Vietnamese Food With a French Twist"
Host Lisa Nguyen makes irresistible Vietnamese dishes with French influences, including a melt-in-your-mouth Mango Crème Caramel.
S3, EP16 "Lebanese Culinary Favorites"
Host Jasmin Ibrahim cooks up popular Lebanese dishes, including a mouth-watering, decadent cheese pastry smothered in sweet syrup.
S3, EP2 "Popular Athens Recipes"
Host Joanna Chery shows popular recipes from Athens, including tender Chicken Skewers, refreshing tzatziki dip and sweet fried dough balls in honey.
S3, EP14 "Hanoi Specialties"
Host Lisa Nguyen makes recipes from Vietnam's capital city of Hanoi, including a perfectly grilled pork patty with a sweet caramel dipping sauce.