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Desiree Nielsen transforms everyday vegetables into dishes and desserts that are both simple and enjoyable.
S1, EP13 "Lettuce Eat Lasagna"
Desiree makes a colorful tonic, a sweet potato hash, a warm romaine lettuce, challah, and lasagna.
S1, EP14 "Healthy and Delicious"
Desiree makes a cashew butter smoothie, a sage-fried tofu scramble, tempura vegetables and apple butter-pecan-Gorgonzola turnovers.
S1, EP9 "On Trend"
Desiree shakes up a classic recipe with kefir, makes a warm breakfast and two grilled cheese recipes.
S1, EP8 "Treat Yourself"
Desiree uses blueberries, celery, cucumber, oranges and red cabbage to make a juice.
S1, EP11 "A Lot on Your Plate"
Desiree prepares recipes for life on the go, including a green juice, a breakfast burrito, a beet salad and a flourless almond cake.
S1, EP7 "Fun and Simple"
Desiree prepares matcha, a breakfast with spiced lentils with eggs, a mushroom bisque and banana bread.
S1, EP6 "Veggies Galore"
Desiree shows how beets can make the icing on a delectable cupcake vibrant and delicious.
S1, EP5 "Veggies All Day Long"
Desiree prepares a vitamin-packed smoothie, adds beets to Greek yogurt and makes some snacks for entertaining.
