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Renowned pastry chef Anna Olson uses her baking knowledge and expertise to teach others how to bake in this instructional series. In each episode, Anna focuses on one basic ingredient or idea and utilizes it in a variety of ways, from the most basic applications to creating master-level desserts. She combines her wit and humor with personal experience, stories and tips to create a teaching style that is all her own and shows viewers how to bake everything from simple pies and cookies to caramel apple crème brûlée and truffle-centered beignets.
S3, EP4 "Muffins"
Anna prepares three of her favourite muffin recipes, ranging from simple and healthy to decadent.
S3, EP6 "Waffles"
Anna demonstrates how to make American, Italian and Belgian-style waffles.
S3, EP19 "Fudge"
Anna shows how fudge can be enjoyed on its own, or an element in a dessert with three recipes.
S3, EP21 "Cream Pies"
Anna shares three of her favourite recipes for cream pie.
S3, EP18 "Loaf Cakes"
Anna bakes three different loaf cakes.
S3, EP17 "Icings & Glazes"
Anna makes some classic icing and glazes and uses them in three recipes.
