
Gordon Ramsay hosts a fiery cooking competition in which the winner receives a head chef position.

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The teams participate in a blind taste test; Ramsay challenges the teams to compete in a relay.

Chef Ramsay has the contestants create a single bite that makes a bold first impression; the teams show a lack of cooperation during dinner service.

The contestants must prepare and serve their signature dishes in food trucks in downtown Los Angeles; disappointing service and mediocre performances push chef Ramsay to the edge.

The chefs must rely on their palates to identify key ingredients and re-create a dish; one contestant wins a day at the spa while the rest prep, iron and starch laundry for the dinner service; the chefs face a dramatic elimination.