
Jamie Oliver shows how to create a whole home-cooked feast from scratch in 30 minutes.

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Moroccan inspired rack of lamb; mint and chili couscous; hummus; stuffed red peppers.
Crispy Sea Bass; sweet potato mash; Asian greens; ginger lemonade; honey and yogurt ice cream.
In less than half an hour Jamie Oliver makes summer veggie lasagne, Tuscan tomato salad, and quick mango frozen yogurt in baby cornets.
Jamie Oliver prepares smoky haddock corn chowder, spiced tiger prawns, rainbow salad, and raspberry and elderflower slushie.