
Jamie Oliver shows how to create a whole home-cooked feast from scratch in 30 minutes.

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Jamie prepares steak Indian-style, with spinach and paneer salad, naan breads, and a mango dessert.
Tasty crusted cod with 'my mushy peas', tartar sauce and warm garden salad.
Chicken skewers with satay sauce; a fiery noodle salad; fruit and mint sugar.
Broccoli orecchiette with courgette and bocconcini salad; prosciutto and melon salad.