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Jon Taffer is the Gordon Ramsay of the bar and nightclub business. In each episode of this series, Taffer helps transform a struggling bar into a vibrant, profitable business, utilizing his expertise as a nightlife consultant who has started, flipped or owned more than 600 bars and clubs in his career. From the height of the bar stools and the science of the perfect pour to the effect the tempo of the music has on alcohol consumption, Taffer delves into every facet of the business, and he does it with a no-holds-barred style. He's assisted by his wife, Nicole -- who enters establishments under cover to help diagnose the problems -- along with a rotating cast of experts that include a celebrity chef, a Master of Whisky and a mixologist.
S4, EP30 "Jon Ain't Afraid of No Ghost"
In order to save a haunted bar with a cursed past, Jon is forced to stir up a different type of spirit than he is used to.
S4, EP24 "It's Always Sunny in Portland"
A Portland bar with a stubborn chef and an owner ready to sever ties with his over-bearing step-daughter and business partner who berates her staff.
S8, EP2 "Not Your Godfather's Speakeasy"
Jon attempts to save the legendary Las Vegas speakeasy Capo's Restaurant and bring it back to its pre-pandemic glory.
S3, EP1 "Turtle on Its Back"
Jon Taffer attempts to rescue a Bourbon Street bar which is failing despite its location; he tries to persuade the owner to change his copycat ways and start thinking for himself before the business goes under.
S9, EP26 "Pete's Ruined Tavern"
Chef Jason Santos goes to Chesterfield, Minnesota to rescue an owner who drinks excessively in his own bar while his kids try to make the bar successful.
S9, EP25 "Rock Bottom at Top Shelf"
Jon Taffer visits Fond du Lac in Wisconsin to help a husband and wife rescue their bar and move on from the death of their son.
S9, EP24 "Lights Out in the Harbor"
A historic bar in Sheboygan, Wisc. Faces closure because of an owner with a bad attitude whose staff is afraid to speak out against him.
S9, EP23 "Jimmy Meet World"
Jon Taffer heads to Kenosha, Wis., to rescue a long-standing bar whose owner has failed to update the business over the past 30 years.
