
Jon Taffer is the Gordon Ramsay of the bar and nightclub business. In each episode of this series, Taffer helps transform a struggling bar into a vibrant, profitable business, utilizing his expertise as a nightlife consultant who has started, flipped or owned more than 600 bars and clubs in his career. From the height of the bar stools and the science of the perfect pour to the effect the tempo of the music has on alcohol consumption, Taffer delves into every facet of the business, and he does it with a no-holds-barred style. He's assisted by his wife, Nicole -- who enters establishments under cover to help diagnose the problems -- along with a rotating cast of experts that include a celebrity chef, a Master of Whisky and a mixologist.

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Jon Taffer attempts to rescue a bar in Kingwood, Texas, whose owners have neglected both the business and the staff over the last several years.
Facing a challenge in Powder Springs, Ga.,: a Cuban-themed cigar bar rendered illegal by a city-wide smoking ban; the owners are now in deep debt and weeks from closing.
Two cancer scientists struggle in their attempts to apply the perfect formula needed in order to run a successful bar.
A pair of brothers can't see eye to eye on how the business is run, so one of them takes a run.