
Jon Taffer is the Gordon Ramsay of the bar and nightclub business. In each episode of this series, Taffer helps transform a struggling bar into a vibrant, profitable business, utilizing his expertise as a nightlife consultant who has started, flipped or owned more than 600 bars and clubs in his career. From the height of the bar stools and the science of the perfect pour to the effect the tempo of the music has on alcohol consumption, Taffer delves into every facet of the business, and he does it with a no-holds-barred style. He's assisted by his wife, Nicole -- who enters establishments under cover to help diagnose the problems -- along with a rotating cast of experts that include a celebrity chef, a Master of Whisky and a mixologist.

After a downtown expansion, a successful St. Louis restaurant owner could lose everything as her out-of-control nephew and unqualified manager run her sports bar into the ground.

A bar battered by Hurricane Sandy races to reopen for the summer season.

A lazy stepson fails to succeed in his new role as a bar manager and his car dealer father can run the bar.

A twerking, drinking, fighting staff threatens a once-thriving bar, leaving Ashley and Robert Gaddy's future at a crossroads.