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Dead MeatScott Leysath, one of America's premier wild game chefs, reveals how others harvest and cook some of the country's least desirable creatures with fur, fins, feathers, spines and slime.
EP2 "Scoters and the Salton Sea"Scott hits the waters of California in search of the ducks.
EP1 "Rivers of Recovery"Leysath is joined by wounded combat vets and a group of supporters for a fundraiser; they bowfish at night for invasive snakeheads and carp; it all happens along the Potomac River; a casual striper tournament to raise money for the cause.
EP7 "It's Not All Good"Scott Leysath takes a look back at the first five seasons of "Dead Meat" and features the good, the bad, and the slimy; the journey is full of surprises, but they aren't all good.
Scott Leysath, one of America's premier wild game chefs, reveals how others harvest and cook some of the country's least desirable creatures with fur, fins, feathers, spines and slime.
Original Air Date: Apr 22, 2012
Genres: NatureTV Series
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Playback: HD
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