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A healthy appetite and a willing palate are essential traits for fans of "MeatEater." From hunting turkey in Florida and elk in Kentucky, to grizzlies in British Columbia and antelope in New Mexico, avid outdoorsman, author and TV personality Steven Rinella pursues a wide variety of prey during thrill-ride, challenging adventures. Then, holding true to his "field to plate" philosophy -- nothing he kills on "MeatEater" goes to waste -- Rinella displays his culinary prowess by preparing the day's harvest for a mouthwatering meal.
S11, EP6 "Hawaii Hogs and Sheep"
Steve and Ryan Callaghan hunt for wild hogs and feral sheep with Danny Bolton.
S13, EP1 "Louisiana Spearfishing"
Steve goes spearfishing with Ronnie Collins and Greg Fonts to target Amberjack season.
S11, EP7 "Hawaii Spearfishing"
Steve and Ryan Callaghan meet with Kimi Werner and Danny Bolton on the Big Island to dive in the deep blue for mahi mahi and wahoo.
S3, EP10 "El Venado Blanco: Mexico Coues Deer"
Steve returns to his favorite Sonoran hunting grounds to hunt for a big coues deer during peak rut. Joined by master hunter Remi Warren and his compound bow, the men set up camp in the high country.
