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In a contemporary kitchen, chef Michael Bonacini prepares dishes with connections to the traditions of a region in Italy.
16 episodes from 2 seasons available on demandOriginal air date: Jun 4, 2018
PGHD
16 episodes from 2 seasons available on demandOriginal air date: Jun 4, 2018
PGHD
LiveReplay
Gusto • Today, 3:00am • 30m
S1, EP9 "Trentino-Alto Adige"
Michael's culinary tour of the Italian region of Trentino-Alto Adige from his own kitchen.
Replay
Gusto • Today, 3:30am • 30m
S2, EP1 "Basilicata"
Chef Michael Bonacini explores the bold and hearty flavours of the southern region of Basilicata with dishes like Pollo Alla Potentina.
Replay
Gusto • Wed Nov 11, 4:00am UTC • 30m
S1, EP4 "Abruzzo"
Michael shows us diverse regional recipes like rolled meat crêpes.
Replay
Gusto • Wed Nov 11, 4:30am UTC • 30m
S1, EP3 "Puglia"
Michael makes some Apulian classics.
