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The struggle is real, but it doesn't mean your food has to suffer. Chef Frankie Celenza shows you how to make delicious meals that won't break the bank.

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31 episodes from 6 seasons available on demandOriginal air date: Jul 19, 2018
PGHD
Try for free - cancel anytime
31 episodes from 6 seasons available on demandOriginal air date: Jul 19, 2018
PGHD
Tastemade (Canada) • Today, 2:54pm • 25m

S3, EP4 "Beans Beans Beans"

Dried beans are affordable and healthy to prepare. Frankie will teach the basics of preparing beans from scratch while making tasty recipes. We also take a field trip to the grocery store to shop the bulk aisle. They're also good for your heart.

Tastemade (Canada) • Today, 3:19pm • 26m

S3, EP5 "Rent Week"

It's that time, the first of the month, when you spend your whole paycheck on rent and bills. Your fridge looks pretty sad and the grocery budget is low. Frankie cooks up some go-to pantry meals and also teaches us how to better prepare for this.

Tastemade (Canada) • Today, 3:45pm • 26m

S3, EP6 "Mushroom Mania"

Frankie takes us on a magical mushroom trip. They're packed with nutritional value, and they're an affordable plant-based meat replacement. We'll learn about all things mushrooms and how to make some inventive, flavorful dishes.

Tastemade (Canada) • Today, 4:11pm • 26m

S3, EP7 "No Kitchen No Problem"

Frankie shows us easy and inventive no-kitchen hacks for delicious struggle meals. No Kitchen? No problem.


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