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Celebrated maître d' Fred Sirieix travels around the world with some of Britain's top chefs, visiting some of their favourite places to eat.
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S3, EP4 "The Floating Restaurant of Devon, United Kingdom"
Fred travels to South Devon with chef and restaurateur Angela Hartnett. From Angela's all-time favourite restaurant in Dartmouth to an incredible floating café on the River Exe.
S3, EP5 "Perfecting Puff Pastry in Burgundy, France"
Acclaimed chef Michael Caines takes Fred to Burgundy to amazing places to eat serving the finest French country cooking and exquisite pâtisserie.
S3, EP6 "Exploring Castles and Cozy Inns in South Wales, United Kingdom"
Top chefs in England take Fred Sirieix to experience amazing restaurants where they genuinely love to eat.
S3, EP1 "The Master Pasta Maker of Puglia, Italy"
TV and radio host Dermot O'Leary takes Fred Sirieix to Puglia in Italy's deep South to his favourite restaurants showcasing simple but sublime cucina povera or poor man's cooking.
