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Frankie Celenza samples and cooks bites in every city, and discovers the origin of them all.
12 episodes from 3 seasons available on demand
HD
12 episodes from 3 seasons available on demand
HD
Replay
Tastemade (Canada) • Today, 5:03pm • 26m
S2, EP2 "Quail, Alligator Sausage, & Gumbo in New Orleans"
Frankie stops by New Orleans to chow down on lacquered quail, a beast of a Po Boy, and Creole Beef Daube.
Replay
Tastemade (Canada) • Today, 5:29pm • 26m
S2, EP3 "Cubanos, Empanadas, & Smoked Beef Rib in Miami"
Frankie goes to Miami to sample serious cherry smoked beef rib, three cheese spinach empanadas, and a legendary Cubano sandwich with homemade mustard.
Replay
Tastemade (Canada) • Today, 5:55pm • 26m
S2, EP4 "Chiles, Burgers, & Tenderloins in Santa Fe"
Frankie heads to Santa Fe investigating New Mexican cuisines eating green chile burgers, poblano chile stews, and sweet blue-corn pancakes.
Replay
Tastemade (Canada) • Today, 6:21pm • 26m
S2, EP5 "BBQ, Pizza, & Noodles in Nashville"
Frankie visits Nashville for smoky BBQ Pork, hand-pulled noodles, a luxe burger, and hand-pulled noodles.
