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A pregnant Gail Simmons asks the chefs to feed her cravings; the chefs head to Makers Mark, the oldest U.S. distillery, to put their spins on a meal full of Kentucky classics, including burgoo, Benedictine, mutton, hoe cakes, and dumplings.

A pregnant Gail Simmons asks the chefs to feed her cravings; the chefs head to Makers Mark, the oldest U.S. distillery, to put their spins on a meal full of Kentucky classics, including burgoo, Benedictine, mutton, hoe cakes, and dumplings.

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Several aspiring chefs compete for the coveted title of "Top Chef" while they creatively whip up a storm to escape elimination.
Original Air Date: Mar 8, 2006
Genres: Home/CookingRealityTV Series
Rating: TVPG
Playback: HD

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