Diners, Drive-Ins and Dives

S38, EP5 "Savory Meat and a Little Sweet"

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Guy Fieri digs into both meat and sweet, starting in Sioux Falls, S.D., where a market-butcher eatery is serving a culinary extravaganza; in Fargo, N.D., a bakery cafe makes sticky pecan rolls and a savory French pastry dish.

Original Air Date: Jan 29, 2021Food Network HD22m

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