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Chef and seafood expert Spencer Watts showcases the perfect pairing of vinegar and fish with balsamic marinated walleye, gastrique lobster and crawfish popcorn.
Chef and seafood expert Spencer Watts showcases the perfect pairing of vinegar and fish with balsamic marinated walleye, gastrique lobster and crawfish popcorn.
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Fish the Dish
S1, EP15 "Oil"Chef Spencer Watts makes salmon and prawns pop with flavor as he works with any seafood kitchen's must-have ingredient: flavored oils.
Fish the Dish
S2, EP1 "Vinegar"Chef and seafood expert Spencer Watts showcases the perfect pairing of vinegar and fish with balsamic marinated walleye, gastrique lobster and crawfish popcorn.
Fish the Dish
S2, EP2 "Cocktails"Seafood-loving chef Spencer Watts brings the party with mojito marinated mahi mahi, Cosmo crab hush puppies and coconut, rum and pineapple king crab.
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S2, EP3 "Cold"Spencer Watts shows how to enjoy fish served cold with arctic char pate & tequila shrimp ceviche.
Fish the Dish
S2, EP1 "Vinegar"Chef and seafood expert Spencer Watts showcases the perfect pairing of vinegar and fish with balsamic marinated walleye, gastrique lobster and crawfish popcorn.
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