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TVPGHDBonacini's Italy30mGusto

Rice balls stuffed with seafood are on the menu as Michael explores dishes from Sicily.

Original Air Date: Aug 6, 2018

Rice balls stuffed with seafood are on the menu as Michael explores dishes from Sicily.

Original Air Date: Aug 6, 2018

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More episodes

Gusto • Today, 3:00pm • 30m

Bonacini's Italy

S1, EP12 "Sicily"

Rice balls stuffed with seafood are on the menu as Michael explores dishes from Sicily.

Gusto • Today, 3:30pm • 30m

Bonacini's Italy

S1, EP10 "Piemonte"

Michael shows us how to make its warm regional dishes like bagna cauda.

Gusto • Today, 4:00pm • 30m

Bonacini's Italy

S1, EP8 "Lombardy"

Michael prepares traditional dishes from the Northern Italian region, Lombardy.

Gusto • Today, 4:30pm • 30m

Bonacini's Italy

S1, EP14 "Veneto"

Michael prepares cuisine from Veneto, Italy.

Gusto • Today, 4:00am • 30m

Bonacini's Italy

S1, EP7 "Calabria"

Michael explores the diversity of the Italian region Calabria.

Gusto • Today, 4:30am • 30m

Bonacini's Italy

S1, EP5 "Campania"

Michael prepares classics like margherita pizza and fried seafood.

Gusto • Aired Mon Mar 02, 3:00pm UTC • 30m

Bonacini's Italy

S1, EP4 "Abruzzo"

Michael shows us diverse regional recipes like rolled meat crepes.

Gusto • Aired Mon Mar 02, 3:30pm UTC • 30m

Bonacini's Italy

S1, EP3 "Puglia"

Michael makes some Apulian classics.

In a contemporary kitchen, chef Michael Bonacini prepares dishes with connections to the traditions of a region in Italy.
Original Air Date: Jun 4, 2018
Genres: Home/CookingTV Series
Rating: TVG
Playback: HD
1 seasons available on demand
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