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Bonacini's Italy

In a contemporary kitchen, chef Michael Bonacini prepares dishes with connections to the traditions of a region in Italy.

S1, EP10 "Piemonte"

Michael shows us how to make its warm regional dishes like bagna cauda.

S1, EP4 "Abruzzo"

Michael shows us diverse regional recipes like rolled meat crepes.

S1, EP3 "Puglia"

Michael makes some Apulian classics.

S1, EP7 "Calabria"

Michael explores the diversity of the Italian region Calabria.

S2, EP15 "Friuli Venezia Guilia"

Michael Bonacini delves into the quiet region of Friuli Venezia Giulia with classic dishes including a Spicy Tomato Scampi.

S2, EP14 "Sardegna"

Chef Michael Bonacini combines a taste of land and sea as he explores dishes from the island of Sardegna.

In a contemporary kitchen, chef Michael Bonacini prepares dishes with connections to the traditions of a region in Italy.
Original Air Date: Jun 4, 2018
Genres: Home/CookingRealityTV Series
Rating: TVG
Playback: HD
2 seasons available on demand
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