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Chef Gordon Ramsay hits the road to help struggling restaurants all over the United States turn their luck around. Ramsay examines the problems each establishment faces, from unsanitary refrigerators to lazy or inexperienced staff, and searches for resolutions. With help from his team, Ramsay redecorates each eatery to give it a fresh new look and updates the menu as needed. Ramsay's ultimate goal is to make the restaurants he visits popular and profitable, but it's up to the restaurateurs to take his advice and turn their business nightmare into the American dream.
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S2, EP3 "Bazzini"
Chef Ramsay tries to improve an Italian restaurant struggling with slow service and a disappointing kitchen staff.
S2, EP2 "Flamango's"
After Gordon works with a New Jersey restaurant's employees to make changes, the skeptical owner thinks it may be best to shut down the business.
S2, EP8 "Mama Rita's"
Chef Ramsay tries to help a woman who owns a struggling Mexican restaurant facing foreclosure.
S2, EP12 "Sushi Ko"
Chef Ramsay tries to help a restaurant owner who has lost his passion for cooking and is in tremendous debt.
