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A healthy appetite and a willing palate are essential traits for fans of "MeatEater." From hunting turkey in Florida and elk in Kentucky, to grizzlies in British Columbia and antelope in New Mexico, avid outdoorsman, author and TV personality Steven Rinella pursues a wide variety of prey during thrill-ride, challenging adventures. Then, holding true to his "field to plate" philosophy -- nothing he kills on "MeatEater" goes to waste -- Rinella displays his culinary prowess by preparing the day's harvest for a mouthwatering meal.
S3, EP3 "Meet the MeatEaters: Montana Crew Muley 2"
The behind the scenes special continues.
S3, EP4 "First Timers: Montana Deer 1"
Joe Rogan and Bryan Callen join Steve on a float trip for mule deer.
S3, EP5 "First Timers: Montana Deer 2"
If all goes well Steve will treat these two comedians to traditional camp meals.
"Forbidden Feast: Mexico Javelina and Coyote"
Steve has a long and sordid history with the collared peccary, or javelina, but in this episode he and buddy Remi Warren try a new tactic of calling in a herd with a call.
