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The FishmongerExamining the challenges faced by San Diego, Calif., commercial fishermen and their relationships with local chefs, the community and the world market.
S4, EP4 "Treasures of the Pacific Coast"There's buried treasure along the Washington coastline and fishmonger Tommy Gomes is on the hunt.
S4, EP5 "Shrimp 101"Tommy is back on the water, fishing off the coast of South Carolina for the number one seafood in America.
S3, EP7 "Hello, I'm Johnny Shucks"Johnny Shucks, of Shucks Maine Lobster, invites Tommy for a tour of a lobster processing facility like no other.
S4, EP6 "Mixed Bag"Tommy Gomes is playing hooky from his day job at Tunaville Markey and Grocery to go fishing in the San Diego Bay.
S3, EP8 "Time For Tunaville"Tommy is back on his home turf selling fish from his new shop, Tunavilla Market and Grocery; Tommy learns about what could be the future of seafood.
S3, EP6 "What's Spat?"Tommy joins the folks at Bevan's Oyster Company for a detailed look at how they raise and harvest some of the highest quality oysters in the world.
Examining the challenges faced by San Diego, Calif., commercial fishermen and their relationships with local chefs, the community and the world market.
Original Air Date: Mar 1, 2021
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Playback: HD
1 seasons available on demand (1 episodes)
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