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Destination Flavour: China

Adam Liaw discovers the vast and ancient country of China, exploring its history through its food whilst at the same time exploring his own family history.

S1, EP1 "Celebrating Lantern Festival in Beijing"

Adam Liaw arrives in his mum's home town of Beijing to begin a culinary, historical and personal journey through the ancient country of China.

S1, EP2 "The Simple Life in Anhui"

Adam visits the beautiful, mountainous province of Anhui, home to one of the eight great regional cuisines of China. Anhui cuisine is hearty, peasant food that uses seasonal, wild produce from the mountains.

S1, EP3 "Centuries of Sophisticated Cuisine in Jiangsu"

Adam's journey to explore China's history through its food continues, as he visits the provinces of Jiangsu and Zhejiang, both considered part of the 8 great regional cuisines of China and celebrated for their wealth and sophistication.

S1, EP4 "Shanghai"

Adam Liaw arrives in one of the largest cities in the world Shanghai where he discovers a modern, cosmopolitan and global facing city.

S1, EP10 "Hainan Island"

Adam Liaw's last stop is the very special Hainan Island - a balmy, tropical island and Adam's ancestral home.

S1, EP9 "Hong Kong and Guangdong"

Adam Liaw heads to the home of Cantonese cuisine - Hong Kong and Guangdong to discover the regional cuisine that spread to all corners of the world.

S1, EP8 "Fujian"

Adam Liaw is in Fujian - a place with a long history of migration where the movement of people left an enduring mark that manifested in its food and culture.

S1, EP7 "Sichuan and Hunan"

Adam Liaw arrives to the fiery provinces of Sichuan and Hunan and this time he's joined by celebrated chef and author Fuchsia Dunlop who is an expert on the region.

Adam Liaw discovers the vast and ancient country of China, exploring its history through its food whilst at the same time exploring his own family history.
Genres: Home/CookingTV Series
Playback: HD
1 seasons available on demand
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