
Watch S5, EP9: Boar Camp with Fubo for $0 Today
Mike's newly designed rifles arrive from Springfield; Mike sets up camp to hunt the elusive wild boar of the Forest of Dean; he cooks sweet and spicy slow-smoked boar shoulder to make boar ham.
Mike's newly designed rifles arrive from Springfield; Mike sets up camp to hunt the elusive wild boar of the Forest of Dean; he cooks sweet and spicy slow-smoked boar shoulder to make boar ham.
How to watch
More episodes
Farming the Wild
S6, EP9 "Champagne Schnitzel Boar stalk"Mike and Ranger Chritisn adventure to the Champagne region of France to Stalk Wild Boar - first visiting a special Champagne maker - hunting Boar in the wild French forest, and cooking Schnitzel in the woods.
Farming the Wild
S5, EP2 "Swedish Wild Boar"Mike heads to Sweden to do a guest demo at the Swedish Game Fair; he must harvest roe bucks to demonstrate their butchery; Mike cooks a ramen for his huntress guide, Ulrika.
Farming the Wild
S5, EP9 "Boar Camp"Mike's newly designed rifles arrive from Springfield; Mike sets up camp to hunt the elusive wild boar of the Forest of Dean; he cooks sweet and spicy slow-smoked boar shoulder to make boar ham.
Farming the Wild
S6, EP8 "French Wild Boar in Champagne"Mike and Ranger Chritisn adventure to the Champagne region of France to Stalk wild Boar — Mike cooks a feast of Boar rack on the rotisserie with morel and chanterelle mushrooms, T-bone of wild Boar with honey and mustard, for the Hosts' family.
Farming the Wild
S6, EP8 "French Wild Boar in Champagne"Mike and Ranger Chritisn adventure to the Champagne region of France to Stalk wild Boar — Mike cooks a feast of Boar rack on the rotisserie with morel and chanterelle mushrooms, T-bone of wild Boar with honey and mustard, for the Hosts' family.
More cooking shows
See allKitchen Nightmares
Chef Gordon Ramsay hits the road to help struggling restaurants in crisis, exposing the stressful realities of running a successful food business. Restaurant owners are faced with enormous challenges, from health code violations and staffing issues to menu errors and kitchen conditions found only in nightmares. Ramsay is their restaurant 9-1-1 call and the last chance for their businesses to survive.
Top Chef VIP
La presión lleva al límite a veinte celebridades que enfrentan los más exigentes desafíos ante un equipo de expertos. Solo uno recibirá el título de Top Chef VIP y el premio de 200 mil dólares.
Kitchen Nightmares
Chef Gordon Ramsay hits the road to help struggling restaurants all over the United States turn their luck around. Ramsay examines the problems each establishment faces, from unsanitary refrigerators to lazy or inexperienced staff, and searches for resolutions. With help from his team, Ramsay redecorates each eatery to give it a fresh new look and updates the menu as needed. Ramsay's ultimate goal is to make the restaurants he visits popular and profitable, but it's up to the restaurateurs to take his advice and turn their business nightmare into the American dream.
MasterChef
Amateur chefs compete in a series of cooking challenges overseen by Gordon Ramsay and other accomplished chefs to survive elimination and become a culinary master, earning the title MasterChef.